Kellogg's 1980s Print Advertisement 1983 Apricot Cheesecake Recipe Knox Gelatine
This Kellogg's 1980s print advertisement from 1983 showcases a delicious recipe for Apricot Cheesecake, featuring the delicate tart-sweet taste of California apricots combined with the crispy texture of Kellogg's 40% Bran Flakes and the smooth consistency of Knox Unflavored Gelatine. The ad highlights an elegant dessert that is both creamy and easy to make, perfect for impressing family and friends.
- Original 1983 print ad measuring approximately 8" x 11"
- Features a recipe for a creamy, crispy Apricot Cheesecake
- Uses Kellogg's 40% Bran Flakes for a crunchy crust
- Incorporates Knox Unflavored Gelatine for a smooth texture
- Showcases the vibrant flavors of California apricots
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